Global rigid chilled food packaging market projected to grow between 2023- 2034

Today’s consumers prioritise convenience and quality in food packaging. Rigid chilled food packaging meets these needs, offering durability, easy storage, and safe handling for a variety of products, from dairy items to frozen vegetables and pre-cooked meals.

Growing awareness of food safety and quality enhancing the use of rigid chilled food packaging. Additionally, the rising shift toward modern retail formats is expected to fuel market success in the forecast period.

There is a rising preference for recyclable and biodegradable materials in rigid packaging, encouraging manufacturers to develop eco-friendly alternatives that still offer robust protection for chilled foods. Asia Pacific dominated the rigid chilled food packaging market in 2023 and by application, the meat, seafood and poultry segment dominated the market.

Growing urbanisation increases demand for ready-to-eat meals in the Asia-Pacific region. Growing foreign influences are changing consumer preferences and food processes. As disposable income is rising, middle-class populations are being able to afford premium and customised packaged food products. 

Innovations in packaging technology are expected to further drive the market. These include smart packaging with temperature control and freshness indicators, bio-based coatings, and advanced barrier materials that improve both food safety and environmental impact. Nanotechnology and antimicrobial coatings are also gaining traction, offering additional layers of safety and quality for chilled foods.